Spain: Landscapes from the Camino de Santiago

Your vacation is about to begin! Spend your first night aloft and arrive ready for an unforgettable trip.

A Country Walkers representative will greet you at the airport to start your adventure off right. A complimentary car service will whisk you to your centrally located hotel—just 15 minutes away. 

You’ll be staying at the Radisson Collection Hotel, Bilbao, a stylish and modern property housed in a historic building in the heart of the city. Located along Gran Vía, one of Bilbao’s main boulevards, the hotel is within walking distance of the Guggenheim Museum, the Fine Arts Museum, the Nervión River promenade, and Casco Viejo—Bilbao’s charming Old Town. This elegant and centrally located hotel is an ideal base for discovering the city’s rich culture, architecture, and world-renowned Basque cuisine.

The remainder of the day is yours to enjoy—perhaps visit a museum, stroll the riverside paths, or settle into a local café for lunch or dinner. We provide detailed city information to help you make the most of your time in Bilbao.

Costa Quebrada; 2.5 miles, easy to moderate  

After breakfast, meet your leaders at 9:30 a.m. in the hotel lobby. They will be wearing Country Walkers shirts for easy identification. Please be dressed for walking—comfortable, weather-appropriate attire, sturdy footwear, and a daypack (to carry essentials such as rain gear and a water bottle) are required.

Travel about one hour and 20 minutes to the outskirts of Santander and the heart of the Natural Park of Costa Quebrada in Spain’s stunning Cantabria region. Here, dramatic cliffs, arches, islets, and coves tell a unique story of coastal geology shaped by the tides. This is a spectacularly scenic corner of Spain.

Begin your Spanish amble on an easy coastal trail along open pastures and a gravel road. Soon, the breathtaking Covacho Beach appears, where crystalline waters kiss a spit of sand reaching out to a rocky islet. There will be time to admire this remarkable vista before continuing to Playa de Arnia, where magnificent rock formations rise just offshore—some forming parallel striations, others towering like massive walls.

Your walk follows a single-track path along one of the most impressive coastal vistas in northern Spain: the Senda del Litoral, a stunning alternative route to the Camino Norte, one of the many pilgrimage routes to Santiago de Compostela.

At the end of your walk, you may stop for lunch on your own before transferring to one of Spain’s most beautiful villages—Santillana del Mar—where you’ll rub shoulders with many Camino pilgrims who overnight here. Before settling into your first parador—part of Spain’s network of historic buildings gloriously restored into stunning hotels—join your city guide for an illuminating walking tour of this eighth-century town. Stroll among ochre-hued mansions and palaces as your leader shares the legends and lore of this medieval gem.

Then, settle into your parador and get acquainted with your travel companions over a welcome drink. This evening, enjoy a dinner of delectable regional specialties paired with local wine in the hotel’s formal restaurant.

Included Meals: Breakfast, Dinner

Coastal Camino Norte; 3-6 miles, easy to moderate, 400-ft. elevation gain and 600-ft. elevation loss

Enjoy a hearty breakfast, then travel 40 minutes to one of the most magnificent coastal regions of the Principality of Asturias. Here, you follow an invigorating footpath along the Camino Norte—one of the most spectacular segments of the Camino. Your seaside route traces open pastures and a series of cliffs, where you might encounter sheep, cows, and horses. As your walk begins on flat trails, you pass green pastures, sea caves, and tiny villages before arriving at an overlook that offers sweeping views of the sea.

Continuing on, after a short shuttle, you pause for lunch at a local cheese farm. Here, owner Aurelio tends to goats and makes cheese in the traditional way. Following a visit to his farm and production room, you sample his cheese and enjoy a cozy picnic lunch featuring local specialties.

If time allows, avid walkers may continue for another two hours from the Mirador de la Boriza—or the “stairway to nowhere”—where concrete steps lead to fantastic vistas of Llanes. Alternatively, take a short ride to Llanes, a charming village set beneath the long limestone ridge of the spectacular Sierra del Cuera. Explore on your own, perhaps visiting the town’s medieval tower and the Gothic Santa María del Conceyu church, before regrouping for a short drive to the hotel.

Later, gather at your next stunning parador, a peaceful riverside retreat housed in a former 12th-century Benedictine monastery. Featuring Romanesque architecture, atmospheric cloisters, and scenic mountain views, it offers a unique blend of history and natural beauty. This evening, enjoy local Asturian dishes and Spanish wine in the hotel’s elegant restaurant.

Included Meals: Breakfast, Lunch, Dinner

Cangas de Onís; 4-7 miles, easy to moderate. Optional loop above Cangas de Onís; 4 miles, easy

Start your day with a pleasant, easy walk along the Sella River, perhaps catching glimpses of morning kayakers or swimmers in the waters below. Your destination is the center of Cangas de Onís, renowned for its perfectly preserved Roman arched bridge. This was the site of the pivotal Battle of Covadonga in 722—the conflict that launched the Reconquista and established the Kingdom of Asturias. If you wish, take an optional 4-mile walk above the village through forests and tiny hamlets.

After your included lunch at a local llagar, you retrace your steps back to the parador to meet a local shepherd, his border collie, and his rare Xalda sheep. Your new friends demonstrate the fine art of sheepherding—an impressive display of how these highly trained dogs communicate with both humans and sheep.

Upon your return from lunch, there will be time to explore your historic parador and its beautiful natural setting. Later, you’ll be driven back into town for dinner on your own. Cangas de Onís offers a lively and authentic dining scene, with cozy sidrerías, rustic taverns, and restaurants serving local Asturian specialties such as fabada, grilled meats, and cider-poured tableside. Your leaders will offer recommendations to help you find the perfect spot to enjoy your evening.

Included Meals: Breakfast, Lunch

Camino Norte; 4 miles, easy to moderate, 250-ft. elevation gain

After a bountiful breakfast, travel to Isla. From here, walk a stretch of the Camino Norte, passing a few scenic ocean views framed by dramatic cliffs, before gathering with your group for a typical Asturian lunch.

Then, travel by shuttle to Castilla y León. We’ll break up the three-hour drive with scenic stops along the way.

At the end of today’s journey, you arrive in Villafranca del Bierzo, the region’s “Little Compostela.” Dripping with medieval and Jacobean character, this charming town is officially recognized as an Asset of Cultural Interest for its wealth of historic buildings. It also welcomed pilgrims who were too ill or injured to continue to Santiago de Compostela. During a short walk upon arrival, discover its 16th-century castle and the Collegiate Church of Santa María. At the Church of Santiago the Apostle, step through the Door of Forgiveness, which granted injured pilgrims the same indulgence as those who reached the cathedral in Santiago.

Tonight, settle into your elegant parador, a stately building blending traditional stone architecture with a peaceful hilltop setting overlooking the surrounding valleys. This evening, enjoy regional specialties from Castilla y León, accompanied by local Bierzo wine, in the hotel restaurant.

Included Meals: Breakfast, Lunch, Dinner

Las Herrerías to O Cebreiro; 3-5 miles, moderate, 2,000-ft. elevation gain

After breakfast, travel to the next trailhead in the hamlet of Las Herrerías. Today’s walk along the Camino Francés delivers you to the spectacularly scenic and culture-rich region of Galicia, where Mediterranean vegetation gives way to landscapes that evoke the British Isles—verdant pastures and ancient gray granite stone. You begin in the flat terrain of a lush valley, then ascend gentle slopes along a path bordered by moss-covered stone walls and shaded by chestnut trees. After passing through the village of Fada, the wooded area opens to sweeping vistas of Galicia’s lush interior—its forests shaped by the region’s moist Atlantic climate.

Continue through the village of Laguna de Castilla and soon cross from the province of León into Galicia. Your walk concludes in the town of O Cebreiro, known for its panoramic views and the Royal Saint Mary’s Church, built on the foundations of a pre-Romanesque structure. Perhaps most memorable is your lunch of Galician specialties, enjoyed in an ancient hostelry. A Roman road once passed through here, and the region’s pallozas—prehistoric stone homes with thatched roofs—offer a glimpse into the lives of its earliest inhabitants.

After lunch on your own, the snowcapped mountains of León fade into the distance as you travel to Monforte de Lemos. Upon arrival at your next remarkable parador, set high above the town in a former monastery and fortress, take time to stroll its tranquil gardens or relax by the pool. This evening, gather for an introduction to the Celtic tradition of queimada, a fiery ritual involving distilled spirit, citrus, and incantations. Later, retreat to a private dining room and savor exquisite Galician cuisine paired with fine wines from the nearby Ribeira Sacra region.

Included Meals: Breakfast, Dinner

Cañón do Sil; 5 miles, easy to moderate, 700-ft. elevation gain and loss

Once you’ve enjoyed a leisurely breakfast, take a short drive to the Cañón do Sil—a deep, dramatic gorge considered one of the most spectacular vistas in Galicia. Its walls soar some 1,500 feet above the river, creating a unique microclimate that allows olive trees and grapevines to thrive. Your walk begins above the cliffs through ancient chestnut and oak forests, then continues along paths threading through steep vineyards. Pavement, steps, and ramps guide the way through an environment where pruning and harvesting are done entirely by hand—machinery simply can’t manage the terrain.

After a revitalizing hike, take a short shuttle to tour a traditional pottery studio, concluding your visit with a tasting of local wine and farm-fresh products.

Later, return to your parador to unwind before reconvening for a walk into Monforte de Lemos for a guided city tour. Your local guide will lead you through the old Jewish Quarter—a maze of cobbled lanes such as Calle Zapaterías—where craftsmen and scholars once opened shops and offices. Dinner is on your own this evening, perhaps at one of the town’s restaurants after your tour concludes.

Included Meals: Breakfast, Lunch

Camino Finisterre to Cathedral; 5 miles, easy to moderate, 600 ft. elevation gain and 400 ft. elevation loss

After breakfast, travel west beyond Santiago de Compostela to begin your final walk into this storied city—one of the most beautiful approaches along the Camino routes. Starting in Roxos, follow the tranquil Fluvial Path, a serene stretch of the Camino Finisterre that meanders beside a gentle stream and passes timeworn stone mills shaded by chestnut and eucalyptus trees.

Your path leads through a tapestry of Galicia’s quintessential landscapes: fragrant forests, lush pastures, and quiet hamlets that seem untouched by time. Gradually, as the bells of Santiago draw closer, anticipation builds—you are nearing one of Europe’s most cherished spiritual and cultural destinations.

Upon reaching the city, continue your walk through Santiago’s atmospheric Old Town. Narrow cobbled lanes, framed by granite archways and lively plazas, guide you toward the heart of the city. Pause at the Plaza de Cervantes, named for the famed author, before arriving at the majestic Plaza del Obradoiro, where the soaring twin towers of the Cathedral of Santiago de Compostela dominate the skyline. This is the spiritual endpoint of countless pilgrim routes—an inspiring moment shared by travelers who have journeyed here for centuries.

After lunch on your own, join a local guide for a fascinating walking tour of Santiago de Compostela, culminating in an in-depth visit to the cathedral itself. Begun in 1075 over the site of an earlier church, this UNESCO World Heritage masterpiece was expanded and embellished across the centuries, blending Romanesque, Gothic, and Baroque elements. Your guide brings to life its storied past—from the discovery of Saint James’s tomb to its enduring role as one of the three great pilgrimage destinations of Christendom, alongside Rome and Jerusalem.

Later, check into the magnificent Parador de Santiago de Compostela, also known as the Hostal dos Reis Católicos. Originally founded in 1499 by King Ferdinand and Queen Isabella as a pilgrim hospital, it is often considered the world’s oldest continuously operating hotel. Set beside the cathedral on the Plaza del Obradoiro, this historic parador offers an atmosphere of quiet grandeur, with cloistered courtyards, vaulted ceilings, and elegantly appointed rooms that blend tradition and comfort.

This evening, gather with your fellow travelers for a special farewell dinner in the parador’s refined dining room. Savor artfully prepared Galician cuisine and raise a glass of local Albariño wine to your remarkable journey—celebrating the landscapes, legends, and friendships discovered along Spain’s northern caminos.

Included Meals: Breakfast, Dinner

Enjoy your included breakfast this morning at the Parador de Santiago de Compostela as you reflect on your remarkable journey through northern Spain. The dining room’s vaulted ceilings and historic ambiance provide a memorable setting to begin your day. A generous buffet showcases regional specialties and fresh local ingredients—freshly baked breads and pastries, seasonal fruit, cheeses, and cured meats, alongside made-to-order eggs, coffee, and juice.

If you wish, you may plan to attend the early morning mass at the Cathedral—a breathtaking experience, not only for the grandeur of the setting but also for the deep emotion and sense of accomplishment among pilgrims who have completed their journey along the many routes of the Camino. The peregrinos’ final steps lead to the statue of Saint James at the Cathedral’s entrance, marking the spiritual culmination of their pilgrimage.

After breakfast, the day is yours to enjoy at leisure in Santiago de Compostela. Perhaps take time to explore more of this captivating city, whose lively streets, arcaded squares, and historic façades tell the story of centuries of pilgrimage.

Stroll through the Old Town’s winding granite lanes, pausing in shaded plazas or browsing artisan workshops. You might visit the Museo das Peregrinacións to learn more about the history of the Camino, or head to the Mercado de Abastos, where locals gather daily to shop for seafood, cheese, and fresh Galician produce.

For a quieter moment, relax in one of the city’s leafy gardens or find a café near the Praza de Obradoiro—a perfect vantage point to watch pilgrims celebrating the end of their journeys. Later, you may wish to enjoy a final taste of Galicia at one of Santiago’s excellent restaurants, many featuring locally caught seafood and Albariño wine.

Included Meals: Breakfast

After an included breakfast, complimentary transportation is provided to Santiago de Compostela Airport, approximately a 20–minute drive. Pickup times are scheduled according to your flight’s departure time; please be ready in the hotel reception area at the designated pickup time.

Exception (May 17, 2026 departure): For this departure, transfers will be provided to Vigo–Peinador Airport (VGO) instead of Santiago Airport (SCQ), as SCQ will be closed. The drive from Santiago to Vigo Airport is approximately 1.5 hours.

Included Meals: Breakfast

Your vacation is about to begin! Spend your first night aloft and arrive ready for an unforgettable trip.

A Country Walkers representative will greet you at the airport to start your adventure off right. A complimentary car service will whisk you to your centrally located hotel—just 15 minutes away. 

You’ll be staying at Hotel Miró, a chic boutique property perfectly situated between Bilbao’s two major cultural landmarks: the Guggenheim Museum and the Fine Arts Museum. The hotel is also just steps from the Nervión River promenade and the atmospheric Old Town, Casco Viejo. From here, you’re ideally positioned to explore the city’s dynamic blend of art, architecture, and world-renowned Basque cuisine.

The remainder of the day is yours to enjoy—perhaps visit a museum, stroll the riverside paths, or settle into a local café for lunch or dinner. We provide detailed city information to help you make the most of your time in Bilbao.

Costa Quebrada; 2.5 miles, easy to moderate  

After breakfast, you may have some free time before meeting your leaders at 12:00 p.m. in the hotel lobby. Please have lunch beforehand or grab some quick tapas at the tabernas near our hotel, as lunch today is on your own.

Your leaders will be wearing Country Walkers shirts. Please be dressed for walking—comfortable, weather-appropriate attire, sturdy footwear, and a daypack (to carry essentials such as rain gear and a water bottle) are required.

Travel about one hour and 20 minutes to the outskirts of Santander and the heart of the Natural Park of Costa Quebrada in Spain’s stunning Cantabria region. Here, dramatic cliffs, arches, islets, and coves tell a unique story of coastal geology shaped by the tides. This is a spectacularly scenic corner of Spain.

Begin your Spanish amble on an easy coastal trail along open pastures and a gravel road. Soon, the breathtaking Covacho Beach appears, where crystalline waters kiss a spit of sand reaching out to a rocky islet. There will be time to admire this remarkable vista before continuing to Playa de Arnia, where magnificent rock formations rise just offshore—some forming parallel striations, others towering like massive walls.

Your walk traces a single-track path along one of the most impressive coastal vistas in Northern Spain: the Senda del Litoral, a stunning alternative route to the Camino Norte, one of the many pilgrimage routes to Santiago de Compostela.

At trail’s end, continue to one of Spain’s most beautiful villages, Santillana del Mar, where you’ll rub shoulders with many Camino pilgrims who overnight here. Before settling into your first parador—part of Spain’s network of historic buildings gloriously restored into stunning hotels—join your city guide for an illuminating walking tour of this eighth-century town. Stroll among ochre-hued mansions and palaces as your leader shares the legends and lore of this medieval gem.

Then, settle into your parador and get acquainted with your travel companions over a welcome drink. This evening, enjoy a dinner of delectable regional specialties paired with local wine in the hotel’s formal restaurant.

Included Meals: Breakfast, Dinner

Coastal Camino Norte; 3-6 miles, easy to moderate, 400-ft. elevation gain and 600-ft. elevation loss

Enjoy a hearty breakfast, then travel 40 minutes to one of the most magnificent coastal regions of the Principality of Asturias. Here, you follow an invigorating footpath along the Camino Norte—one of the most spectacular segments of the Camino. Your seaside route traces open pastures and a series of cliffs, where you might encounter sheep, cows, and horses. As your walk begins on flat trails, you pass green pastures, sea caves, and tiny villages before arriving at an overlook that offers sweeping views of the sea.

Continuing on, after a short shuttle, you pause for lunch at a local cheese farm. Here, owner Aurelio tends to goats and makes cheese in the traditional way. Following a visit to his farm and production room, you sample his cheese and enjoy a cozy picnic lunch featuring local specialties.

If time allows, avid walkers may continue for another two hours from the Mirador de la Boriza—or the “stairway to nowhere”—where concrete steps lead to fantastic vistas of Llanes. Alternatively, take a short ride to Llanes, a charming village set beneath the long limestone ridge of the spectacular Sierra del Cuera. Explore on your own, perhaps visiting the town’s medieval tower and the Gothic Santa María del Conceyu church, before regrouping for a short drive to the hotel.

Later, gather at your next stunning parador, a peaceful riverside retreat housed in a former 12th-century Benedictine monastery. Featuring Romanesque architecture, atmospheric cloisters, and scenic mountain views, it offers a unique blend of history and natural beauty. This evening, enjoy local Asturian dishes and Spanish wine in the hotel’s elegant restaurant.

Included Meals: Breakfast, Lunch, Dinner

Cangas de Onís; 4-7 miles, easy to moderate. Optional loop above Cangas de Onís; 4 miles, easy

Start your day with a pleasant, easy walk along the Sella River, perhaps catching glimpses of morning kayakers or swimmers in the waters below. Your destination is the center of Cangas de Onís, renowned for its perfectly preserved Roman arched bridge. This was the site of the pivotal Battle of Covadonga in 722—the conflict that launched the Reconquista and established the Kingdom of Asturias. If you wish, take an optional 4-mile walk above the village through forests and tiny hamlets.

After your included lunch at a local llagar, you retrace your steps back to the parador to meet a local shepherd, his border collie, and his rare Xalda sheep. Your new friends demonstrate the fine art of sheepherding—an impressive display of how these highly trained dogs communicate with both humans and sheep.

Upon your return from lunch, there will be time to explore your historic parador and its beautiful natural setting. Later, you’ll be driven back into town for dinner on your own. Cangas de Onís offers a lively and authentic dining scene, with cozy sidrerías, rustic taverns, and restaurants serving local Asturian specialties such as fabada, grilled meats, and cider-poured tableside. Your leaders will offer recommendations to help you find the perfect spot to enjoy your evening.

Included Meals: Breakfast, Lunch

Camino Norte; 4 miles, easy to moderate, 250-ft. elevation gain

After a bountiful breakfast, travel to Isla. From here, walk a stretch of the Camino Norte, passing a few scenic ocean views framed by dramatic cliffs, before gathering with your group for a typical Asturian lunch.

Then, travel by shuttle to Castilla y León. We’ll break up the three-hour drive with scenic stops along the way.

At the end of today’s journey, you arrive in Villafranca del Bierzo, the region’s “Little Compostela.” Dripping with medieval and Jacobean character, this charming town is officially recognized as an Asset of Cultural Interest for its wealth of historic buildings. It also welcomed pilgrims who were too ill or injured to continue to Santiago de Compostela. During a short walk upon arrival, discover its 16th-century castle and the Collegiate Church of Santa María. At the Church of Santiago the Apostle, step through the Door of Forgiveness, which granted injured pilgrims the same indulgence as those who reached the cathedral in Santiago.

Tonight, settle into your elegant parador, a stately building blending traditional stone architecture with a peaceful hilltop setting overlooking the surrounding valleys. This evening, enjoy regional specialties from Castilla y León, accompanied by local Bierzo wine, in the hotel restaurant.

Included Meals: Breakfast, Lunch, Dinner

Las Herrerías to O Cebreiro; 3-5 miles, moderate, 2,000-ft. elevation gain

After breakfast, travel to the next trailhead in the hamlet of Las Herrerías. Today’s walk along the Camino Francés delivers you to the spectacularly scenic and culture-rich region of Galicia, where Mediterranean vegetation gives way to landscapes that evoke the British Isles—verdant pastures and ancient gray granite stone. You begin in the flat terrain of a lush valley, then ascend gentle slopes along a path bordered by moss-covered stone walls and shaded by chestnut trees. After passing through the village of Fada, the wooded area opens to sweeping vistas of Galicia’s lush interior—its forests shaped by the region’s moist Atlantic climate.

Continue through the village of Laguna de Castilla and soon cross from the province of León into Galicia. Your walk concludes in the town of O Cebreiro, known for its panoramic views and the Royal Saint Mary’s Church, built on the foundations of a pre-Romanesque structure. Perhaps most memorable is your lunch of Galician specialties, enjoyed in an ancient hostelry. A Roman road once passed through here, and the region’s pallozas—prehistoric stone homes with thatched roofs—offer a glimpse into the lives of its earliest inhabitants.

After lunch on your own, the snowcapped mountains of León fade into the distance as you travel to Monforte de Lemos. Upon arrival at your next remarkable parador, set high above the town in a former monastery and fortress, take time to stroll its tranquil gardens or relax by the pool. This evening, gather for an introduction to the Celtic tradition of queimada, a fiery ritual involving distilled spirit, citrus, and incantations. Later, retreat to a private dining room and savor exquisite Galician cuisine paired with fine wines from the nearby Ribeira Sacra region.

Included Meals: Breakfast, Dinner

Cañón do Sil; 5 miles, easy to moderate, 700-ft. elevation gain and loss

Once you’ve enjoyed a leisurely breakfast, take a short drive to the Cañón do Sil—a deep, dramatic gorge considered one of the most spectacular vistas in Galicia. Its walls soar some 1,500 feet above the river, creating a unique microclimate that allows olive trees and grapevines to thrive. Your walk begins above the cliffs through ancient chestnut and oak forests, then continues along paths threading through steep vineyards. Pavement, steps, and ramps guide the way through an environment where pruning and harvesting are done entirely by hand—machinery simply can’t manage the terrain.

After a revitalizing hike, take a short shuttle to tour a traditional pottery studio, concluding your visit with a tasting of local wine and farm-fresh products.

Later, return to your parador to unwind before reconvening for a walk into Monforte de Lemos for a guided city tour. Your local guide will lead you through the old Jewish Quarter—a maze of cobbled lanes such as Calle Zapaterías—where craftsmen and scholars once opened shops and offices. Dinner is on your own this evening, perhaps at one of the town’s restaurants after your tour concludes.

Included Meals: Breakfast, Lunch

Camino Finisterre to Cathedral; 5 miles, easy to moderate, 600 ft. elevation gain and 400 ft. elevation loss

After breakfast, travel west past Santiago de Compostela. You arrive in Roxos to begin your final walk into this revered city—widely considered the most beautiful approach thanks to its Fluvial Path, which follows a tranquil stream past well-preserved ancient mills. The Camino Finisterre leads you through some of Galicia’s most remote and unspoiled landscapes. You pass through fragrant eucalyptus forests, traverse rolling pastures and open fields, and stroll through tiny villages seemingly untouched by time. Though immersed in sylvan beauty, the city and its sublime cathedral draw ever nearer.

Once in Santiago de Compostela, make your way through the Old Town to the venerated Cathedral. Narrow, granite-cobbled streets wind past the Plaza de Cervantes and its small statue of the writer, leading you to the grand Plaza de Obradoiro, dominated by the Cathedral’s main façade. This magnificent square is alive with pilgrims who have walked for weeks—or even months—to reach their journey’s end.

After lunch at your leisure, meet a local guide for a walking tour of Santiago de Compostela, including entrance to the Cathedral. Construction of this UNESCO World Heritage site began in 1075 over the remains of a pre-Romanesque church. Expansion and embellishment continued through the 16th to 18th centuries, as it grew in prominence as an episcopal seat and became the third most important pilgrimage destination in Christianity—after Rome and Jerusalem.

After time to absorb the cathedral’s ornate splendor, step into your final parador: the Parador de Santiago, known as the Hostal dos Reis Católicos. Overlooking the Plaza de Obradoiro, this former 15th-century royal hospital is considered the oldest continuously operating hotel in the world. Its elegant blend of Gothic, Renaissance, and Baroque architecture—alongside its privileged location in the heart of the city—makes it a truly unforgettable place to conclude your journey.

Once you’ve settled in, you may wish to explore more of the lively pedestrian Old Town, designated a UNESCO World Heritage site in its entirety for its remarkable wealth of historic buildings.

This evening, gather in an elegant private room at your parador for a very special farewell dinner. Toast your unforgettable week in Northern Spain and dine on a memorable meal of Galician specialties.

Included Meals: Breakfast, Dinner

After breakfast, the remainder of the day is yours to explore this captivating city and its magnificent Cathedral. We provide city information to help you plan your day.

If you wish, you may plan to attend the early morning mass at the Cathedral—a breathtaking experience, not only for the grandeur of the setting but also for the emotion and sense of accomplishment among the pilgrims who have completed their journey along the many routes of the Camino. The peregrinos’ final steps lead to the statue of Saint James at the Cathedral’s entrance, marking the spiritual culmination of their pilgrimage.

Included Meals: Breakfast

After an included breakfast this morning, complimentary transportation will be provided to Santiago de Compostela Airport based on your flight departure time.

Included Meals: Breakfast

Costa Quebrada; 2.5 miles, easy to moderate

Meet your leaders at 9:30 a.m. in the lobby of our pre-tour hotel, the Radisson Collection Hotel, Bilbao. They will be wearing Country Walkers shirts for easy identification. Please be dressed for walking—comfortable, weather-appropriate attire, sturdy footwear, and a daypack (to carry essentials such as rain gear and a water bottle) are required.

Travel about one hour and 20 minutes to the outskirts of Santander and the heart of the Natural Park of Costa Quebrada in Spain’s stunning Cantabria region. Here, dramatic cliffs, arches, islets, and coves tell a unique story of coastal geology shaped by the tides. This is a spectacularly scenic corner of Spain.

Begin your Spanish amble on an easy coastal trail along open pastures and a gravel road. Soon, the breathtaking Covacho Beach appears, where crystalline waters kiss a spit of sand reaching out to a rocky islet. There will be time to admire this remarkable vista before continuing to Playa de Arnia, where magnificent rock formations rise just offshore—some forming parallel striations, others towering like massive walls.

Your walk follows a single-track path along one of the most impressive coastal vistas in northern Spain: the Senda del Litoral, a stunning alternative route to the Camino Norte, one of the many pilgrimage routes to Santiago de Compostela.

At the end of your walk, you may stop for lunch on your own before transferring to one of Spain’s most beautiful villages—Santillana del Mar—where you’ll rub shoulders with many Camino pilgrims who overnight here. Before settling into your first parador—part of Spain’s network of historic buildings gloriously restored into stunning hotels—join your city guide for an illuminating walking tour of this eighth-century town. Stroll among ochre-hued mansions and palaces as your leader shares the legends and lore of this medieval gem.

Then, settle into your parador and get acquainted with your travel companions over a welcome drink. This evening, enjoy a dinner of delectable regional specialties paired with local wine in the hotel’s formal restaurant.

Included Meals: Dinner

Coastal Camino Norte; 3-6 miles, easy to moderate, 400-ft. elevation gain and 600-ft. elevation loss

Enjoy a hearty breakfast, then travel 40 minutes to one of the most magnificent coastal regions of the Principality of Asturias. Here, you follow an invigorating footpath along the Camino Norte—one of the most spectacular segments of the Camino. Your seaside route traces open pastures and a series of cliffs, where you might encounter sheep, cows, and horses. As your walk begins on flat trails, you pass green pastures, sea caves, and tiny villages before arriving at an overlook that offers sweeping views of the sea.

Continuing on, after a short shuttle, you pause for lunch at a local cheese farm. Here, owner Aurelio tends to goats and makes cheese in the traditional way. Following a visit to his farm and production room, you sample his cheese and enjoy a cozy picnic lunch featuring local specialties.

If time allows, avid walkers may continue for another two hours from the Mirador de la Boriza—or the “stairway to nowhere”—where concrete steps lead to fantastic vistas of Llanes. Alternatively, take a short ride to Llanes, a charming village set beneath the long limestone ridge of the spectacular Sierra del Cuera. Explore on your own, perhaps visiting the town’s medieval tower and the Gothic Santa María del Conceyu church, before regrouping for a short drive to the hotel.

Later, gather at your next stunning parador, a peaceful riverside retreat housed in a former 12th-century Benedictine monastery. Featuring Romanesque architecture, atmospheric cloisters, and scenic mountain views, it offers a unique blend of history and natural beauty. This evening, enjoy local Asturian dishes and Spanish wine in the hotel’s elegant restaurant.

Included Meals: Breakfast, Lunch, Dinner

Cangas de Onís; 4-7 miles, easy to moderate. Optional loop above Cangas de Onís; 4 miles, easy

Start your day with a pleasant, easy walk along the Sella River, perhaps catching glimpses of morning kayakers or swimmers in the waters below. Your destination is the center of Cangas de Onís, renowned for its perfectly preserved Roman arched bridge. This was the site of the pivotal Battle of Covadonga in 722—the conflict that launched the Reconquista and established the Kingdom of Asturias. If you wish, take an optional 4-mile walk above the village through forests and tiny hamlets.

After your included lunch at a local llagar, you retrace your steps back to the parador to meet a local shepherd, his border collie, and his rare Xalda sheep. Your new friends demonstrate the fine art of sheepherding—an impressive display of how these highly trained dogs communicate with both humans and sheep.

Upon your return from lunch, there will be time to explore your historic parador and its beautiful natural setting. Later, you’ll be driven back into town for dinner on your own. Cangas de Onís offers a lively and authentic dining scene, with cozy sidrerías, rustic taverns, and restaurants serving local Asturian specialties such as fabada, grilled meats, and cider-poured tableside. Your leaders will offer recommendations to help you find the perfect spot to enjoy your evening.

Included Meals: Breakfast, Lunch

Camino Norte; 4 miles, easy to moderate, 250-ft. elevation gain

After a bountiful breakfast, travel to Isla. From here, walk a stretch of the Camino Norte, passing a few scenic ocean views framed by dramatic cliffs, before gathering with your group for a typical Asturian lunch.

Then, travel by shuttle to Castilla y León. We’ll break up the three-hour drive with scenic stops along the way.

At the end of today’s journey, you arrive in Villafranca del Bierzo, the region’s “Little Compostela.” Dripping with medieval and Jacobean character, this charming town is officially recognized as an Asset of Cultural Interest for its wealth of historic buildings. It also welcomed pilgrims who were too ill or injured to continue to Santiago de Compostela. During a short walk upon arrival, discover its 16th-century castle and the Collegiate Church of Santa María. At the Church of Santiago the Apostle, step through the Door of Forgiveness, which granted injured pilgrims the same indulgence as those who reached the cathedral in Santiago.

Tonight, settle into your elegant parador, a stately building blending traditional stone architecture with a peaceful hilltop setting overlooking the surrounding valleys. This evening, enjoy regional specialties from Castilla y León, accompanied by local Bierzo wine, in the hotel restaurant.

Included Meals: Breakfast, Lunch, Dinner

Las Herrerías to O Cebreiro; 3-5 miles, moderate, 2,000-ft. elevation gain

After breakfast, travel to the next trailhead in the hamlet of Las Herrerías. Today’s walk along the Camino Francés delivers you to the spectacularly scenic and culture-rich region of Galicia, where Mediterranean vegetation gives way to landscapes that evoke the British Isles—verdant pastures and ancient gray granite stone. You begin in the flat terrain of a lush valley, then ascend gentle slopes along a path bordered by moss-covered stone walls and shaded by chestnut trees. After passing through the village of Fada, the wooded area opens to sweeping vistas of Galicia’s lush interior—its forests shaped by the region’s moist Atlantic climate.

Continue through the village of Laguna de Castilla and soon cross from the province of León into Galicia. Your walk concludes in the town of O Cebreiro, known for its panoramic views and the Royal Saint Mary’s Church, built on the foundations of a pre-Romanesque structure. Perhaps most memorable is your lunch of Galician specialties, enjoyed in an ancient hostelry. A Roman road once passed through here, and the region’s pallozas—prehistoric stone homes with thatched roofs—offer a glimpse into the lives of its earliest inhabitants.

After lunch on your own, the snowcapped mountains of León fade into the distance as you travel to Monforte de Lemos. Upon arrival at your next remarkable parador, set high above the town in a former monastery and fortress, take time to stroll its tranquil gardens or relax by the pool. This evening, gather for an introduction to the Celtic tradition of queimada, a fiery ritual involving distilled spirit, citrus, and incantations. Later, retreat to a private dining room and savor exquisite Galician cuisine paired with fine wines from the nearby Ribeira Sacra region.

Included Meals: Breakfast, Dinner

Cañón do Sil; 5 miles, easy to moderate, 700-ft. elevation gain and loss

Once you’ve enjoyed a leisurely breakfast, take a short drive to the Cañón do Sil—a deep, dramatic gorge considered one of the most spectacular vistas in Galicia. Its walls soar some 1,500 feet above the river, creating a unique microclimate that allows olive trees and grapevines to thrive. Your walk begins above the cliffs through ancient chestnut and oak forests, then continues along paths threading through steep vineyards. Pavement, steps, and ramps guide the way through an environment where pruning and harvesting are done entirely by hand—machinery simply can’t manage the terrain.

After a revitalizing hike, take a short shuttle to tour a traditional pottery studio, concluding your visit with a tasting of local wine and farm-fresh products.

Later, return to your parador to unwind before reconvening for a walk into Monforte de Lemos for a guided city tour. Your local guide will lead you through the old Jewish Quarter—a maze of cobbled lanes such as Calle Zapaterías—where craftsmen and scholars once opened shops and offices. Dinner is on your own this evening, perhaps at one of the town’s restaurants after your tour concludes.

Included Meals: Breakfast, Lunch

Camino Finisterre to Cathedral; 5 miles, easy to moderate, 600 ft. elevation gain and 400 ft. elevation loss

After breakfast, travel west beyond Santiago de Compostela to begin your final walk into this storied city—one of the most beautiful approaches along the Camino routes. Starting in Roxos, follow the tranquil Fluvial Path, a serene stretch of the Camino Finisterre that meanders beside a gentle stream and passes timeworn stone mills shaded by chestnut and eucalyptus trees.

Your path leads through a tapestry of Galicia’s quintessential landscapes: fragrant forests, lush pastures, and quiet hamlets that seem untouched by time. Gradually, as the bells of Santiago draw closer, anticipation builds—you are nearing one of Europe’s most cherished spiritual and cultural destinations.

Upon reaching the city, continue your walk through Santiago’s atmospheric Old Town. Narrow cobbled lanes, framed by granite archways and lively plazas, guide you toward the heart of the city. Pause at the Plaza de Cervantes, named for the famed author, before arriving at the majestic Plaza del Obradoiro, where the soaring twin towers of the Cathedral of Santiago de Compostela dominate the skyline. This is the spiritual endpoint of countless pilgrim routes—an inspiring moment shared by travelers who have journeyed here for centuries.

After lunch on your own, join a local guide for a fascinating walking tour of Santiago de Compostela, culminating in an in-depth visit to the cathedral itself. Begun in 1075 over the site of an earlier church, this UNESCO World Heritage masterpiece was expanded and embellished across the centuries, blending Romanesque, Gothic, and Baroque elements. Your guide brings to life its storied past—from the discovery of Saint James’s tomb to its enduring role as one of the three great pilgrimage destinations of Christendom, alongside Rome and Jerusalem.

Later, check into the magnificent Parador de Santiago de Compostela, also known as the Hostal dos Reis Católicos. Originally founded in 1499 by King Ferdinand and Queen Isabella as a pilgrim hospital, it is often considered the world’s oldest continuously operating hotel. Set beside the cathedral on the Plaza del Obradoiro, this historic parador offers an atmosphere of quiet grandeur, with cloistered courtyards, vaulted ceilings, and elegantly appointed rooms that blend tradition and comfort.

This evening, gather with your fellow travelers for a special farewell dinner in the parador’s refined dining room. Savor artfully prepared Galician cuisine and raise a glass of local Albariño wine to your remarkable journey—celebrating the landscapes, legends, and friendships discovered along Spain’s northern caminos.

Included Meals: Breakfast, Dinner

Enjoy your included breakfast this morning at the Parador de Santiago de Compostela as you reflect on your remarkable journey through northern Spain. The dining room’s vaulted ceilings and historic ambiance provide a memorable setting to begin your day. A generous buffet showcases regional specialties and fresh local ingredients—freshly baked breads and pastries, seasonal fruit, cheeses, and cured meats, alongside made-to-order eggs, coffee, and juice.

If you wish, you may plan to attend the early morning mass at the Cathedral—a breathtaking experience, not only for the grandeur of the setting but also for the deep emotion and sense of accomplishment among pilgrims who have completed their journey along the many routes of the Camino. The peregrinos’ final steps lead to the statue of Saint James at the Cathedral’s entrance, marking the spiritual culmination of their pilgrimage.

The tour officially concludes after breakfast at the final hotel in Santiago de Compostela. For guests departing today, check-out is by 12:00 p.m.

Included Meals: Breakfast

Costa Quebrada; 2.5 miles, easy to moderate

Meet your leaders at 9:30 a.m. in the lobby of our pre-tour hotel, the Radisson Collection Hotel, Bilbao. They will be wearing Country Walkers shirts for easy identification. Please be dressed for walking—comfortable, weather-appropriate attire, sturdy footwear, and a daypack (to carry essentials such as rain gear and a water bottle) are required.

Travel about one hour and 20 minutes to the outskirts of Santander and the heart of the Natural Park of Costa Quebrada in Spain’s stunning Cantabria region. Here, dramatic cliffs, arches, islets, and coves tell a unique story of coastal geology shaped by the tides. This is a spectacularly scenic corner of Spain.

Begin your Spanish amble on an easy coastal trail along open pastures and a gravel road. Soon, the breathtaking Covacho Beach appears, where crystalline waters kiss a spit of sand reaching out to a rocky islet. There will be time to admire this remarkable vista before continuing to Playa de Arnia, where magnificent rock formations rise just offshore—some forming parallel striations, others towering like massive walls.

Your walk follows a single-track path along one of the most impressive coastal vistas in northern Spain: the Senda del Litoral, a stunning alternative route to the Camino Norte, one of the many pilgrimage routes to Santiago de Compostela.

At the end of your walk, you may stop for lunch on your own before transferring to one of Spain’s most beautiful villages—Santillana del Mar—where you’ll rub shoulders with many Camino pilgrims who overnight here. Before settling into your first parador—part of Spain’s network of historic buildings gloriously restored into stunning hotels—join your city guide for an illuminating walking tour of this eighth-century town. Stroll among ochre-hued mansions and palaces as your leader shares the legends and lore of this medieval gem.

Then, settle into your parador and get acquainted with your travel companions over a welcome drink. This evening, enjoy a dinner of delectable regional specialties paired with local wine in the hotel’s formal restaurant.

Included Meals: Dinner

Coastal Camino Norte; 3-6 miles, easy to moderate, 400-ft. elevation gain and 600-ft. elevation loss

Enjoy a hearty breakfast, then travel 40 minutes to one of the most magnificent coastal regions of the Principality of Asturias. Here, you follow an invigorating footpath along the Camino Norte—one of the most spectacular segments of the Camino. Your seaside route traces open pastures and a series of cliffs, where you might encounter sheep, cows, and horses. As your walk begins on flat trails, you pass green pastures, sea caves, and tiny villages before arriving at an overlook that offers sweeping views of the sea.

Continuing on, after a short shuttle, you pause for lunch at a local cheese farm. Here, owner Aurelio tends to goats and makes cheese in the traditional way. Following a visit to his farm and production room, you sample his cheese and enjoy a cozy picnic lunch featuring local specialties.

If time allows, avid walkers may continue for another two hours from the Mirador de la Boriza—or the “stairway to nowhere”—where concrete steps lead to fantastic vistas of Llanes. Alternatively, take a short ride to Llanes, a charming village set beneath the long limestone ridge of the spectacular Sierra del Cuera. Explore on your own, perhaps visiting the town’s medieval tower and the Gothic Santa María del Conceyu church, before regrouping for a short drive to the hotel.

Later, gather at your next stunning parador, a peaceful riverside retreat housed in a former 12th-century Benedictine monastery. Featuring Romanesque architecture, atmospheric cloisters, and scenic mountain views, it offers a unique blend of history and natural beauty. This evening, enjoy local Asturian dishes and Spanish wine in the hotel’s elegant restaurant.

Included Meals: Breakfast, Lunch, Dinner

Cangas de Onís; 4-7 miles, easy to moderate. Optional loop above Cangas de Onís; 4 miles, easy

Start your day with a pleasant, easy walk along the Sella River, perhaps catching glimpses of morning kayakers or swimmers in the waters below. Your destination is the center of Cangas de Onís, renowned for its perfectly preserved Roman arched bridge. This was the site of the pivotal Battle of Covadonga in 722—the conflict that launched the Reconquista and established the Kingdom of Asturias. If you wish, take an optional 4-mile walk above the village through forests and tiny hamlets.

After your included lunch at a local llagar, you retrace your steps back to the parador to meet a local shepherd, his border collie, and his rare Xalda sheep. Your new friends demonstrate the fine art of sheepherding—an impressive display of how these highly trained dogs communicate with both humans and sheep.

Upon your return from lunch, there will be time to explore your historic parador and its beautiful natural setting. Later, you’ll be driven back into town for dinner on your own. Cangas de Onís offers a lively and authentic dining scene, with cozy sidrerías, rustic taverns, and restaurants serving local Asturian specialties such as fabada, grilled meats, and cider-poured tableside. Your leaders will offer recommendations to help you find the perfect spot to enjoy your evening.

Included Meals: Breakfast, Lunch

Camino Norte; 4 miles, easy to moderate, 250-ft. elevation gain

After a bountiful breakfast, travel to Isla. From here, walk a stretch of the Camino Norte, passing a few scenic ocean views framed by dramatic cliffs, before gathering with your group for a typical Asturian lunch.

Then, travel by shuttle to Castilla y León. We’ll break up the three-hour drive with scenic stops along the way.

At the end of today’s journey, you arrive in Villafranca del Bierzo, the region’s “Little Compostela.” Dripping with medieval and Jacobean character, this charming town is officially recognized as an Asset of Cultural Interest for its wealth of historic buildings. It also welcomed pilgrims who were too ill or injured to continue to Santiago de Compostela. During a short walk upon arrival, discover its 16th-century castle and the Collegiate Church of Santa María. At the Church of Santiago the Apostle, step through the Door of Forgiveness, which granted injured pilgrims the same indulgence as those who reached the cathedral in Santiago.

Tonight, settle into your elegant parador, a stately building blending traditional stone architecture with a peaceful hilltop setting overlooking the surrounding valleys. This evening, enjoy regional specialties from Castilla y León, accompanied by local Bierzo wine, in the hotel restaurant.

Included Meals: Breakfast, Lunch, Dinner

Las Herrerías to O Cebreiro; 3-5 miles, moderate, 2,000-ft. elevation gain

After breakfast, travel to the next trailhead in the hamlet of Las Herrerías. Today’s walk along the Camino Francés delivers you to the spectacularly scenic and culture-rich region of Galicia, where Mediterranean vegetation gives way to landscapes that evoke the British Isles—verdant pastures and ancient gray granite stone. You begin in the flat terrain of a lush valley, then ascend gentle slopes along a path bordered by moss-covered stone walls and shaded by chestnut trees. After passing through the village of Fada, the wooded area opens to sweeping vistas of Galicia’s lush interior—its forests shaped by the region’s moist Atlantic climate.

Continue through the village of Laguna de Castilla and soon cross from the province of León into Galicia. Your walk concludes in the town of O Cebreiro, known for its panoramic views and the Royal Saint Mary’s Church, built on the foundations of a pre-Romanesque structure. Perhaps most memorable is your lunch of Galician specialties, enjoyed in an ancient hostelry. A Roman road once passed through here, and the region’s pallozas—prehistoric stone homes with thatched roofs—offer a glimpse into the lives of its earliest inhabitants.

After lunch on your own, return to your hotel in Villafranca del Bierzo. This evening, take time to wander the atmospheric streets of the old town, with its churches, stone archways, and quiet plazas that continue to reflect the town’s long pilgrimage tradition. Dinner is on your own tonight.

Included Meals: Breakfast

Cañón do Sil; 5 miles, easy to moderate, 700-ft. elevation gain and loss

Once you’ve enjoyed a leisurely breakfast, begin your 1.5-hour journey to Monforte de Lemos, stopping first at the breathtaking Cañón do Sil. This deep, dramatic gorge is considered one of the most spectacular vistas in Galicia. Its steep walls rise nearly 1,500 feet above the river, creating a unique microclimate where olive trees and grapevines thrive. Your walk begins high above the cliffs, winding through ancient chestnut and oak forests before continuing along paths that thread through steep vineyards. Pavement, steps, and ramps guide the way through an environment where all pruning and harvesting is done entirely by hand—machinery simply can’t manage the terrain.

After a revitalizing hike, enjoy a short shuttle ride to a traditional pottery studio, where you’ll learn about centuries-old techniques and conclude with a tasting of local wine and farm-fresh products.

Upon arrival at your next remarkable parador—set high above the town in a former monastery and fortress—take time to stroll its tranquil gardens or relax by the pool. This evening, gather for an introduction to the Celtic tradition of queimada, a fiery ritual involving distilled spirit, citrus, and incantations. Then retreat to a private dining room to savor exquisite Galician cuisine paired with fine wines from the nearby Ribeira Sacra region.

Included Meals: Breakfast, Lunch, Dinner

Camino Finisterre to Cathedral; 5 miles, easy to moderate, 600 ft. elevation gain and 400 ft. elevation loss

After breakfast, travel west beyond Santiago de Compostela to begin your final walk into this storied city—one of the most beautiful approaches along the Camino routes. Starting in Roxos, follow the tranquil Fluvial Path, a serene stretch of the Camino Finisterre that meanders beside a gentle stream and passes timeworn stone mills shaded by chestnut and eucalyptus trees.

Your path leads through a tapestry of Galicia’s quintessential landscapes: fragrant forests, lush pastures, and quiet hamlets that seem untouched by time. Gradually, as the bells of Santiago draw closer, anticipation builds—you are nearing one of Europe’s most cherished spiritual and cultural destinations.

Upon reaching the city, continue your walk through Santiago’s atmospheric Old Town. Narrow cobbled lanes, framed by granite archways and lively plazas, guide you toward the heart of the city. Pause at the Plaza de Cervantes, named for the famed author, before arriving at the majestic Plaza del Obradoiro, where the soaring twin towers of the Cathedral of Santiago de Compostela dominate the skyline. This is the spiritual endpoint of countless pilgrim routes—an inspiring moment shared by travelers who have journeyed here for centuries.

After lunch on your own, join a local guide for a fascinating walking tour of Santiago de Compostela, culminating in an in-depth visit to the cathedral itself. Begun in 1075 over the site of an earlier church, this UNESCO World Heritage masterpiece was expanded and embellished across the centuries, blending Romanesque, Gothic, and Baroque elements. Your guide brings to life its storied past—from the discovery of Saint James’s tomb to its enduring role as one of the three great pilgrimage destinations of Christendom, alongside Rome and Jerusalem.

Later, check into the magnificent Parador de Santiago de Compostela, also known as the Hostal dos Reis Católicos. Originally founded in 1499 by King Ferdinand and Queen Isabella as a pilgrim hospital, it is often considered the world’s oldest continuously operating hotel. Set beside the cathedral on the Plaza del Obradoiro, this historic parador offers an atmosphere of quiet grandeur, with cloistered courtyards, vaulted ceilings, and elegantly appointed rooms that blend tradition and comfort.

This evening, gather with your fellow travelers for a special farewell dinner in the parador’s refined dining room. Savor artfully prepared Galician cuisine and raise a glass of local Albariño wine to your remarkable journey—celebrating the landscapes, legends, and friendships discovered along Spain’s northern caminos.

Included Meals: Breakfast, Dinner

Enjoy your included breakfast this morning at the Parador de Santiago de Compostela as you reflect on your remarkable journey through northern Spain. The dining room’s vaulted ceilings and historic ambiance provide a memorable setting to begin your day. A generous buffet showcases regional specialties and fresh local ingredients—freshly baked breads and pastries, seasonal fruit, cheeses, and cured meats, alongside made-to-order eggs, coffee, and juice.

If you wish, you may plan to attend the early morning mass at the Cathedral—a breathtaking experience, not only for the grandeur of the setting but also for the deep emotion and sense of accomplishment among pilgrims who have completed their journey along the many routes of the Camino. The peregrinos’ final steps lead to the statue of Saint James at the Cathedral’s entrance, marking the spiritual culmination of their pilgrimage.

The tour officially concludes after breakfast at the final hotel in Santiago de Compostela. For guests departing today, check-out is by 12:00 p.m.

Included Meals: Breakfast

Costa Quebrada; 2.5 miles, easy to moderate

If you arrive in Bilbao early, there may be time to explore the city before meeting your leaders at 12:00 p.m. in the lobby of our pre-tour hotel. Please have lunch beforehand or grab some quick tapas at the tabernas near our hotel, as lunch today is on your own.

Your leaders will be wearing Country Walkers shirts. Please be dressed for walking—comfortable, weather-appropriate attire, sturdy footwear, and a daypack (to carry essentials such as rain gear and a water bottle) are required.

Travel about one hour and 20 minutes to the outskirts of Santander and the heart of the Natural Park of Costa Quebrada in Spain’s stunning Cantabria region. Here, dramatic cliffs, arches, islets, and coves tell a unique story of coastal geology shaped by the tides. This is a spectacularly scenic corner of Spain.

Begin your Spanish amble on an easy coastal trail along open pastures and a gravel road. Soon, the breathtaking Covacho Beach appears, where crystalline waters kiss a spit of sand reaching out to a rocky islet. There will be time to admire this remarkable vista before continuing to Playa de Arnia, where magnificent rock formations rise just offshore—some forming parallel striations, others towering like massive walls.

Your walk traces a single-track path along one of the most impressive coastal vistas in Northern Spain: the Senda del Litoral, a stunning alternative route to the Camino Norte, one of the many pilgrimage routes to Santiago de Compostela.

At trail’s end, continue to one of Spain’s most beautiful villages, Santillana del Mar, where you’ll rub shoulders with many Camino pilgrims who overnight here. Before settling into your first parador—part of Spain’s network of historic buildings gloriously restored into stunning hotels—join your city guide for an illuminating walking tour of this eighth-century town. Stroll among ochre-hued mansions and palaces as your leader shares the legends and lore of this medieval gem.

Then, settle into your parador and get acquainted with your travel companions over a welcome drink. This evening, enjoy a dinner of delectable regional specialties paired with local wine in the hotel’s formal restaurant.

Included Meals: Dinner

Coastal Camino Norte; 3-6 miles, easy to moderate, 400-ft. elevation gain and 600-ft. elevation loss

Enjoy a hearty breakfast, then travel 40 minutes to one of the most magnificent coastal regions of the Principality of Asturias. Here, you follow an invigorating footpath along the Camino Norte—one of the most spectacular segments of the Camino. Your seaside route traces open pastures and a series of cliffs, where you might encounter sheep, cows, and horses. As your walk begins on flat trails, you pass green pastures, sea caves, and tiny villages before arriving at an overlook that offers sweeping views of the sea.

Continuing on, after a short shuttle, you pause for lunch at a local cheese farm. Here, owner Aurelio tends to goats and makes cheese in the traditional way. Following a visit to his farm and production room, you sample his cheese and enjoy a cozy picnic lunch featuring local specialties.

If time allows, avid walkers may continue for another two hours from the Mirador de la Boriza—or the “stairway to nowhere”—where concrete steps lead to fantastic vistas of Llanes. Alternatively, take a short ride to Llanes, a charming village set beneath the long limestone ridge of the spectacular Sierra del Cuera. Explore on your own, perhaps visiting the town’s medieval tower and the Gothic Santa María del Conceyu church, before regrouping for a short drive to the hotel.

Later, gather at your next stunning parador, a peaceful riverside retreat housed in a former 12th-century Benedictine monastery. Featuring Romanesque architecture, atmospheric cloisters, and scenic mountain views, it offers a unique blend of history and natural beauty. This evening, enjoy local Asturian dishes and Spanish wine in the hotel’s elegant restaurant.

Included Meals: Breakfast, Lunch, Dinner

Cangas de Onís; 4-7 miles, easy to moderate. Optional loop above Cangas de Onís; 4 miles, easy

Start your day with a pleasant, easy walk along the Sella River, perhaps catching glimpses of morning kayakers or swimmers in the waters below. Your destination is the center of Cangas de Onís, renowned for its perfectly preserved Roman arched bridge. This was the site of the pivotal Battle of Covadonga in 722—the conflict that launched the Reconquista and established the Kingdom of Asturias. If you wish, take an optional 4-mile walk above the village through forests and tiny hamlets.

After your included lunch at a local llagar, you retrace your steps back to the parador to meet a local shepherd, his border collie, and his rare Xalda sheep. Your new friends demonstrate the fine art of sheepherding—an impressive display of how these highly trained dogs communicate with both humans and sheep.

Upon your return from lunch, there will be time to explore your historic parador and its beautiful natural setting. Later, you’ll be driven back into town for dinner on your own. Cangas de Onís offers a lively and authentic dining scene, with cozy sidrerías, rustic taverns, and restaurants serving local Asturian specialties such as fabada, grilled meats, and cider-poured tableside. Your leaders will offer recommendations to help you find the perfect spot to enjoy your evening.

Included Meals: Breakfast, Lunch

Camino Norte; 4 miles, easy to moderate, 250-ft. elevation gain

After a bountiful breakfast, travel to Isla. From here, walk a stretch of the Camino Norte, passing a few scenic ocean views framed by dramatic cliffs, before gathering with your group for a typical Asturian lunch.

Then, travel by shuttle to Castilla y León. We’ll break up the three-hour drive with scenic stops along the way.

At the end of today’s journey, you arrive in Villafranca del Bierzo, the region’s “Little Compostela.” Dripping with medieval and Jacobean character, this charming town is officially recognized as an Asset of Cultural Interest for its wealth of historic buildings. It also welcomed pilgrims who were too ill or injured to continue to Santiago de Compostela. During a short walk upon arrival, discover its 16th-century castle and the Collegiate Church of Santa María. At the Church of Santiago the Apostle, step through the Door of Forgiveness, which granted injured pilgrims the same indulgence as those who reached the cathedral in Santiago.

Tonight, settle into your elegant parador, a stately building blending traditional stone architecture with a peaceful hilltop setting overlooking the surrounding valleys. This evening, enjoy regional specialties from Castilla y León, accompanied by local Bierzo wine, in the hotel restaurant.

Included Meals: Breakfast, Lunch, Dinner

Las Herrerías to O Cebreiro; 3-5 miles, moderate, 2,000-ft. elevation gain

After breakfast, travel to the next trailhead in the hamlet of Las Herrerías. Today’s walk along the Camino Francés delivers you to the spectacularly scenic and culture-rich region of Galicia, where Mediterranean vegetation gives way to landscapes that evoke the British Isles—verdant pastures and ancient gray granite stone. You begin in the flat terrain of a lush valley, then ascend gentle slopes along a path bordered by moss-covered stone walls and shaded by chestnut trees. After passing through the village of Fada, the wooded area opens to sweeping vistas of Galicia’s lush interior—its forests shaped by the region’s moist Atlantic climate.

Continue through the village of Laguna de Castilla and soon cross from the province of León into Galicia. Your walk concludes in the town of O Cebreiro, known for its panoramic views and the Royal Saint Mary’s Church, built on the foundations of a pre-Romanesque structure. Perhaps most memorable is your lunch of Galician specialties, enjoyed in an ancient hostelry. A Roman road once passed through here, and the region’s pallozas—prehistoric stone homes with thatched roofs—offer a glimpse into the lives of its earliest inhabitants.

After lunch on your own, the snowcapped mountains of León fade into the distance as you travel to Monforte de Lemos. Upon arrival at your next remarkable parador, set high above the town in a former monastery and fortress, take time to stroll its tranquil gardens or relax by the pool. This evening, gather for an introduction to the Celtic tradition of queimada, a fiery ritual involving distilled spirit, citrus, and incantations. Later, retreat to a private dining room and savor exquisite Galician cuisine paired with fine wines from the nearby Ribeira Sacra region.

Included Meals: Breakfast, Dinner

Cañón do Sil; 5 miles, easy to moderate, 700-ft. elevation gain and loss

Once you’ve enjoyed a leisurely breakfast, take a short drive to the Cañón do Sil—a deep, dramatic gorge considered one of the most spectacular vistas in Galicia. Its walls soar some 1,500 feet above the river, creating a unique microclimate that allows olive trees and grapevines to thrive. Your walk begins above the cliffs through ancient chestnut and oak forests, then continues along paths threading through steep vineyards. Pavement, steps, and ramps guide the way through an environment where pruning and harvesting are done entirely by hand—machinery simply can’t manage the terrain.