This is a famous recipe from the Dalmatian Coast, brought to us by Country Walkers Guide Daniel Piccini, a native of Croatia’s second largest city, Split.
He writes, “This is a traditional way of preparing skampi(shrimps) or any other shellfish from the Adriatic sea. It is very famous all over the Adriatic and we recommend it to all of our guests while on tour. Very easy to prepare, this dish will guarantee a great meal in just 30 minutes.”
Enjoy! If this sounds good, you can try the real thing on our Croatia: The Dalmatian Coast tour.